Agro-ecological Knowledge Hub

Farmers and Agri-food system

  • How can agro-ecological approaches help you to produce healthy food that is both economically sufficient and environmentally sustainable? 
  • How can farmers, food producers, and local retailers do the same?
  • What are the opportunities for farmers, food producers, and/or retailers to invest, cooperate, and develop agro-ecological approaches?

NGOs, civic organisations, local community

  • How can agro-ecological approaches address your local issues and improve the sustainability of agriculture in your community or your area?

  • How can NGOs, civic organisations, local communities, citizens, or community groups get involved in the implementation of agro-ecological approaches?

  • What are the opportunities to advance, share knowledge, co-construct strategies on local issues regarding local/regional agro-ecological food systems?

Consumers

  • How can agro-ecological approaches address malnutrition and malnutrition-related health issues?

  • How can agro-ecological approaches contribute to building a sustainable and healthy diet?

Socio-Ecological System Interaction Tool
SESSIT

Authorities and Administration

  • How effective are innovative strategies and incentives in strengthening the sustainability of farming systems?
  • How can policies at national and regional level promote and support the implementation of such innovative strategies?
  • How can innovative policy incentives be administered in practice?

EC, international bodies, governments

  • What are the socio-economic and policy drivers and barriers for further development and implementation of agro-ecological approaches?
  • What opportunities exist for EU policies to support agro-ecological farming systems?

Science and innovation

  • How can combining research, practice, and policy in a systematic approach contribute to strengthening the implementation of European policies on sustainable agro-ecological farming whilst solving societal challenges?

ABOUT

UNISECO is a European research project aiming to develop innovative approaches to enhance the understanding of socio-economic and policy drivers and barriers for further development and implementation of agro-ecological practices in EU farming systems.

CASE STUDIES

There is an increased awareness that agro-ecological farming systems (AEFS) are fundamental for sustainable food production in the future. The key dilemma is how to produce public goods whilst having viable production of private goods, securing economic and social sustainability at a farm level, which is not overly dependent on public funds. The ambition of UNISECO is to address this key dilemma through co-constructing improved, practice-validated strategies and incentives for the promotion of AEFS in participatory case studies in 15 European Countries.

RESOURCES

PARTNERS